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Wednesday, December 5, 2012

"In America all cornbread is in the shape of corn, that's how you can tell if it's real. "

So saith Chip Ahoy, who tells a very old joke about learning numbers and gives a recipe bereft of numbers.

And Chip wants me to tell you that "you can get your hands on one of those pans that makes cornbread in the shape of corn... through the Althouse-Amazon portal where you'll find several styles to choose from. He's right. There's this, this, and this extra-fancy one.

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