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Monday, February 13, 2012

"You might be interested in letting your readers know that a restaurant meal is a 'sale of goods' under Article 2 of the Uniform Commercial Code."

"The code provides that where the buyer and seller have agreed to a contract but have not agreed on the price, the price is not what the seller subsequently demands. It’s a reasonable price for the goods at issue. Thus a customer has no obligation to pay for anything more than the reasonable price of a pasta meal at a trendy restaurant."

Lawprof weighing in on a story about a customer who ordered the pasta with white truffles and was shocked to get the bill and see the price: $275.

Here's the $65 worth of white truffles 'n' pasta I had last fall. I knew the price in advance. Cheap, apparently... compared to New York.

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