"I am working to make a delicious Wisconsin human cheddar."

"I purchased the milk from [a woman who] shipped it to me in ice, from Wisconsin... I found [her] on an online marketplace for breast milk – where women regularly arrange to sell and donate their milk. It’s pretty interesting, women set the price of their breast milk depending on if they provide blood work, and also the health of their diet."

Via Metafilter.

This remind me of Ricky Gervais and that rice pudding. From his Newsweek list of things that annoy him:

People who think they're "eccentric." What does that mean? You wear lots of different hats? You ride a funny-colored bike? That makes you eccentric? A friend of mine moved out to the country, and the woman next door came round; she was sort of hippie-ish, very long hair, back to nature, all that stuff. And she says, "I've made you a rice pudding, and I've made it with breast milk, because, you know, waste not, want not!" So my friend took it, threw it away, washed the dish and gave it back. He said to her, "Thanks, that was great!" I couldn't believe it. I told him that he should've said, "No, there is no way I'm eating that. Definitely not. Do not bring me any other bodily-function puddings."

That's the cleaned-up-for-Newsweek version. Get the podcast, Series 5 Episode 2. I don't have a complete transcript, but Wikipedia quotes:

Ricky: Surely you draw the line there, of a stranger’s breastmilk.

Steve: Oh yeah yeah, no absolutely… any kind of jizz flan....

Ricky: Here’s a cum sandwich. It doesn’t matter if it’s natural, it’s fucking disgusting.

ADDED: The A.V. Club says:

Of course, anyone looking to whip up some human cheese should definitely hit up the Dairy State for the breast milk, but that’s not the argument here. No, the real question is: Is cheese really the best place to start the “human milk” dairy product revolution?